Pale yellow color with greenish hues. A delicate fruity-floral nose with pronounced white
flowers and fruits, complemented by the aroma of rose and a hint of candied tropical fruits.
Light and elegant body with moderate acidity, lasting aromatic finish.
ROSALEA Misket 2025
| Kолекция | ROSALEA |
|---|---|
| Реколта | 2025 |
| Tип отлежаване | In a stainless steel pot |
Combining with food
Elegant and aromatic, this wine can be consumed as an aperitif, in combination with pasta
with light creamy sauces, with chicken with fresh herbs or with light fruit desserts.
with light creamy sauces, with chicken with fresh herbs or with light fruit desserts.
Varieties
Misket Red -100%
Harvest
During the 2025 harvest, weather conditions were both good and bad. After the exceptionally generous rainfall in the autumn and winter, we had very good moisture reserves. Spring rains would also have a positive impact on the development of the vines. But after 20 l/sq. m. of rain on April 6 and 7, there was a prolonged period of sub-zero temperatures in the night between April 7th and 8th, as well as ice formation. There were a few more frosty evenings and then one at the end of April. On May 7th, we were hit by hail, which destroyed some of the shoots. Typically for the region, the summer was hot, but in August we enjoyed abundant and refreshing rain. We had enough moisture and sun for a good harvest, but due to the impact of poor conditions, our current harvest has an extremely low yield, made up mainly of replacement buds.
The vines
On the gentle hills of the Sakar Mountain, not far from the town of Harmanli, at an altitude of 130m and on luvisols and phaeozem soils, we grow our Cabernet Sauvignon, Cabernet Franc, Syrah, Chardonnay, Mavrud, Rubin, Dimyat and Red Misket.
Bottle volume
750 ml
Analyzes of wine
Alcohol content: 12 Vol.%
Reducing sugars: 1,4 g/l
Titratable acidity: 5,18 g/l
рН: 3,15
Serving Temperature: 10–12 °C
Reducing sugars: 1,4 g/l
Titratable acidity: 5,18 g/l
рН: 3,15
Serving Temperature: 10–12 °C
Technology
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